We recently caught up with the talented Ruby Leyi Yang, a visual artist who divides her time between China and San Francisco. She is known for her painterly abstract paintings, her neon signage artworks, her printmaking works, and her performance…
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Image: Courtesy of Rui Huang The field of sports architecture stands at a pivotal crossroads, facing challenges that include integrating emerging technologies, responding to environmental concerns, and crafting interactive and immersive experiences for spectators. Amidst these complexities, visionaries like Rui…
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Sjoerd Grevelink is not your ordinary game developer. With a diverse career that has covered multiple platforms including PC, Playstation® 2/3, and Xbox® 360, his work ethic and capabilities have proven to be as remarkable as the games he helps…
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Peeradon Ariyanukooltorn is a name that has begun to resonate within the architectural and photographic communities with a growing resonance. Framing the confluence of structure and light, Peeradon’s work transcends traditional photography; it is an art form that stands at…
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The caviar industry today is a complex landscape of tradition and modernity, luxury and accessibility. Once a symbol of opulence reserved for the elite, caviar has undergone a significant transformation. The industry has expanded beyond its traditional confines, grappling with…
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Utong Aoieong is an embodiment of an eclectic artistic spirit, harnessing an array of disciplines to refine her art form. This artist, originally from Macau, found in the layered streets of Brooklyn not just a home but a crucible for…
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Wei Wang’s biography stands testament to the fact that the confluence of differing artistic disciplines can birth innovations that defy categorization. As an interdisciplinary artist, Wei crafts a narrative that is intricately woven with strands of performance, sound, movement, print…
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French cuisine stands as a timeless testament to gastronomic excellence. This culinary art form, renowned for its elegance and complexity, has evolved through centuries, continuously adapting yet fiercely guarding its heritage. Among those at the forefront of this evolving tradition…
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In the world of gastronomy, French cuisine stands as a beacon of excellence, combining a rich history, meticulous techniques, and an unwavering commitment to quality. This tradition of culinary artistry is not just about preparing food; it’s about crafting experiences…
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